The Singapore Shanghai Club hosted the 2020 Chinese New Year Gala Dinner on January 18. Moutai distributor, Singapore China Baijiu Pte Ltd, one of the dinner’s sponsors, brought the Moutai to the event and welcomed the Chinese New Year with the guests in the lingering sauce aroma.

In the evening, Jiang Weiwei, representative of the Chinese Embassy in Singapore, Dr. Li Bingxuan, President of the Singapore Shanghai Club and Sam Kiang Huay Kwan, and representatives of major Singapore business associations attended the dinner and gathered with more than 200 Chinese and overseas Chinese in Shanghai to taste Moutai.

Singapore China Baijiu Pte Ltd prepared a special gift basket of Moutai for the lucky guests who won the lucky draw, sending our heartfelt New Year greetings at this joyous occasion.

With a unique Moutai tasting, the Singapore China Baijiu Pte Ltd successfully created a festive atmosphere in the Lion City, hoping to take this opportunity to spread Chinese culture more deeply and widely to Singaporean friends, along with the aroma of Moutai.