Xi Feng Jiu

Introduction of XiFengJiu

In the rich tapestry of Chinese Baijiu culture, Xifeng Liquor stands as a unique masterpiece, showcasing millennia-old traditional brewing techniques and profound cultural heritage. Originating from Xifeng Town in Baoji, Shaanxi, Xifeng Liquor is not just a fine spirit; it embodies historical vicissitudes and regional uniqueness.

Origin and Flavor Profile:

Xifeng Liquor is crafted in the picturesque Xifeng Town, located in the Weibin District of Baoji, Shaanxi. As a representative of Chinese Baijiu, it has earned the prestigious title of one of the “Eight Famous Chinese Baijiu.” Employing traditional solid-state fermentation, Xifeng Liquor primarily uses sorghum and undergoes meticulous processes such as saccharification, fermentation, and distillation. The distinctive fermentation in mud cellars and aging process endow Xifeng Liquor with its unique flavor and texture.

Alcohol Content and Flavor Profile:

Known for its “Fengxiang-type” characteristics, Xifeng Liquor exudes a clear and refined taste, praised for being “mildly fragrant, sweet and refreshing, harmoniously coordinated in flavor, with a clean and lingering finish.” Balancing between the clear and strong aroma categories, Xifeng Liquor falls into the category of compound fragrance Baijiu. Its colorless and transparent liquid, sweet and mellow entrance, and a lingering, pleasant aftertaste make it a favorite among those who appreciate strong spirits.

History and Cultural Significance:

Xifeng Liquor holds a prominent position among China’s oldest historical spirits. With a history dating back over 2600 years, it was already considered a precious elixir during the Tang Dynasty and later listed as one of China’s Four Famous Baijiu. The town of Fengxiang, present-day Xifeng, is steeped in cultural significance, featuring in folklore and stories of mythical phoenixes. In the Tang Dynasty, the beauty of Xifeng Liquor was immortalized in a poem by Pei Xingjian during a journey with a Persian prince. This poetic encounter marked the beginning of Xifeng Liquor’s recognition as a premium spirit, making its way into the imperial court as a tribute. Throughout history, Xifeng Liquor has been a cultural emblem, appearing in literature, historical records, and even on the big screen.

Xifeng Liquor is not merely a bottle of liquor; it is a narrative of Chinese brewing history. Each drop of Xifeng Liquor embodies the perfect interpretation of time and traditional craftsmanship. The people of Xifeng respect nature, ancestors, and the artistry involved. Through the seasonal rituals of spring plowing, summer qu-making, autumn cellar construction, and winter brewing, Xifeng Liquor captures the essence of the heavens and the earth. Tasting Xifeng Liquor is akin to savoring a profound history, a homage to Chinese civilization. It is not just a bottle of liquor; it is a journey for the soul.

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